Name: MYMEMORY WARNING: YOU USED ALL AVAILABLE FREE TRANSLATIONS FOR TODAY. NEXT AVAILABLE IN 03 HOURS 45 MINUTES 12 SECONDS VISIT HTTPS://MYMEMORY.TRANSLATED.NET/DOC/USAGELIMITS.PHP TO TRANSLATE MORE
Total time: 20 min
Yield: 4 servings
Cuisine: Italy
Ingredients: MYMEMORY WARNING: YOU USED ALL AVAILABLE FREE TRANSLATIONS FOR TODAY. NEXT AVAILABLE IN 03 HOURS 45 MINUTES 12 SECONDS VISIT HTTPS://MYMEMORY.TRANSLATED.NET/DOC/USAGELIMITS.PHP TO TRANSLATE MORE - 400 Gramme(s); butter - 60 Gramme(s); MYMEMORY WARNING: YOU USED ALL AVAILABLE FREE TRANSLATIONS FOR TODAY. NEXT AVAILABLE IN 03 HOURS 45 MINUTES 12 SECONDS VISIT HTTPS://MYMEMORY.TRANSLATED.NET/DOC/USAGELIMITS.PHP TO TRANSLATE MORE - 20 Centilitre(s); parmesan - 80 Gramme(s); MYMEMORY WARNING: YOU USED ALL AVAILABLE FREE TRANSLATIONS FOR TODAY. NEXT AVAILABLE IN 03 HOURS 45 MINUTES 12 SECONDS VISIT HTTPS://MYMEMORY.TRANSLATED.NET/DOC/USAGELIMITS.PHP TO TRANSLATE MORE - 1 Pincée(s); salt - 1 Pincée(s); black pepper - 1 Pincée(s)

Ingredients

4 servings

MYMEMORY WARNING: YOU USED ALL AVAILABLE FREE TRANSLATIONS FOR TODAY. NEXT AVAILABLE IN 03 HOURS 45 MINUTES 12 SECONDS VISIT HTTPS://MYMEMORY.TRANSLATED.NET/DOC/USAGELIMITS.PHP TO TRANSLATE MORE 400 Gramme(s)
butter 60 Gramme(s)
MYMEMORY WARNING: YOU USED ALL AVAILABLE FREE TRANSLATIONS FOR TODAY. NEXT AVAILABLE IN 03 HOURS 45 MINUTES 12 SECONDS VISIT HTTPS://MYMEMORY.TRANSLATED.NET/DOC/USAGELIMITS.PHP TO TRANSLATE MORE 20 Centilitre(s)
parmesan 80 Gramme(s) MYMEMORY WARNING: YOU USED ALL AVAILABLE FREE TRANSLATIONS FOR TODAY. NEXT AVAILABLE IN 03 HOURS 45 MINUTES 12 SECONDS VISIT HTTPS://MYMEMORY.TRANSLATED.NET/DOC/USAGELIMITS.PHP TO TRANSLATE MORE
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salt 1 Pincée(s)
black pepper 1 Pincée(s)

Steps

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Notes

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Jean Charles Reyss 30 min 4 servings

Homemade genovese pesto pasta with basil and pine nuts

Matthieu LHOTE 25 min 4 servings

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Matthieu LHOTE 20 min 4 servings

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Matthieu LHOTE 90 min 4 servings